Gastritis is an "inflammation of the gastric wall that can take an acute or chronic course depending on the triggering cause. Although there are different variants, symptomatic gastritis is always associated with heartburn and dyspepsia. Alongside these extremely recurrent symptoms, the clinical picture of gastritis is completed by: aerophagia, loss of appetite, diarrhea, abdominal cramps, tarry stools, meteorism, halitosis and vomiting (even bloody).
- Common acute gastritis is often due to the abuse of alcohol, NSAIDs, irritating and hyperlipidic foods or indigestion. Less frequently, acute gastritis results from trauma, burns, hypovolaemia, or the intake of irritating chemicals.
- Chronic gastritis, on the other hand, is more often explained by infections sustained by Helicobacter pylori.
The material published is intended to allow quick access to general advice, suggestions and remedies that doctors and textbooks usually dispense for the treatment of Gastritis; such indications must in no way substitute the opinion of the attending physician or other health specialists in the sector who are treating the patient.
What to do
- Correct any incorrect eating habits, adopting a healthy and balanced diet; this is the first and most important remedy to put into practice in case of common acute gastritis
- Chew slowly
- Spread meals over many snacks
- Limit the intake of NSAIDs as much as possible. If it is not possible to suspend the therapy, add a gastroprotective drug to it - on medical advice.
- In case of stress, take yoga and pilates courses to relieve tension. Remember that stress can also negatively affect health, accentuating gastric heartburn
- Dedicate yourself to a sporting practice
- Seek immediate medical attention if vomiting or bloody stools associated with gastritis
- In case of gastritis dependent on H. pylori, start antibiotic therapy combined with gastroprotective drugs and / or proton pump inhibitors (triple / quadruple therapy) as soon as possible. Therapy must be prescribed by the doctor.
- Consume fruit between meals as it can create gastric bloating
- Always have lunch and dinner at about the same time
- Properly match foods. For example, a remedy for food-borne gastritis is to avoid combining proteins + carbohydrates (especially if simple) in large quantities.
- Take a walk after a meal to aid digestion and prevent food from stagnating in the stomach for too long
- Taking large quantities of water is a good remedy to alleviate the symptoms of gastritis because saliva and liquids act as mild protection (for the esophageal mucous membranes) from acid gastric juices
What NOT to do
- Drink alcohol. Alcohol is one of the major culprits of acute gastritis
- Taking excessive amounts of NSAIDs
- Take irritating substances for the gastric mucosa
- Smoking: like alcohol, smoking also irritates the gastric mucosa, accentuating the symptoms of gastritis
- Take milk and derivatives immediately after the administration of antibiotics such as tetracyclines: dairy products can inactivate the drug
- Timing: when gastritis is suspected, it is recommended to contact your doctor immediately to start any specific treatment as soon as possible
- Drink few fluids. Water is an excellent remedy for preventing dehydration in case of gastritis associated with diarrhea or vomiting
- Binge eating can make digestion difficult, extending the length of time food stays in the stomach
- Eating when overly nervous or stressed. In such circumstances, the patient tends to involuntarily swallow abnormal quantities of food, chewing it quickly
- Fast. Fasting, especially if prolonged, increases stomach acid, accentuating the symptoms of gastritis
What to eat
- Take yogurt with live lactic ferments or a probiotic in case of prolonged antibiotic therapy (to strengthen the immune system)
- Eat lots of fruit and vegetables, as they are rich in antioxidants (vitamin C and E)
- Milk (alkaline food capable of buffering gastric acidity). Prefer skimmed or semi-skimmed milk to whole milk. Do not exceed the doses.
- Artichokes, nettle, potato, banana, cabbage
- White meats, lean fish, non-fermented low-fat cheeses
- Prefer extra virgin olive oil
- Orange-colored vegetables (except citrus fruits)
- Sesame seeds
- Oats and brown rice
What NOT to Eat
- Avoid the consumption of foods that are difficult to digest, such as dips, fries and foods rich in fat
- Coffee, tea, maté-based drinks, guarana, cola
- Wine (limit consumption)
- Chilli and spicy foods in general
- Fatty meats and fish, smoked fish, fermented fatty cheeses
- Sodas
- Cold foods like ice cream and popsicles on an empty stomach
- Spices, including pepper, garlic, and red pepper
- Tomatoes, dried fruit and sour fruit
- Raw or undercooked foods (avoiding these foods is a preventative form of infections from H. pylori, a bacterium that can infect humans through the ingestion of raw or undercooked meats)
Natural Cures and Remedies
- To speed up healing, it is recommended to take herbal teas formulated with active ingredients extracted from mucilaginous and gastroprotective plants:
- Aloe vera Gel (not aloe juice, which can accentuate heartburn due to anthraquinones)
- Chamomile (Chamomilla recutita) → soothing, spasmolytic, anti-inflammatory and antibacterial properties
- Mallow (Malva sylvestris) → anti-inflammatory action on gastric mucosa
- Altea (Althaea officinalis L.) → emollient and anti-inflammatory properties
- Alginic acid, useful remedy to protect the stomach wall from gastritis and ulcers
- Licorice (Glycyrrhiza glabra) → thanks to the beneficial action exerted on the stomach, licorice is a natural remedy for gastritis. Contraindicated in case of hypertension
- Peppermint (Mentha piperita) → antispastic activity on the smooth muscle cells of the digestive system
Pharmacological treatment
- Proton pump inhibitors (PPIs):
- Pantoprazole (eg. Peptazol, Pantorc, Nolpaza, Gastroloc)
- Lansoprazole (eg. Pergastid, Lomevel, Lansox)
- Antacids:
- Aluminum hydroxide + magnesium hydroxide (Maalox plus)
- calcium carbonate
- sodium bicarbonate
- Protectors of the gastric mucosa:
- Sucralfate (eg Degastril, Citogel, Teva)
- Bismuth compounds (e.g. bismuth salicylate)
- Antibiotics: to be taken only in case of confirmed infection with H. pylori in the context of gastritis:
- amoxicillin (eg Augmentin, Klavux)
- metronidazole (eg. Metronid, Deflamon)
Antibiotics must be combined with sucralfate and / or PPI
Prevention
- Wash your hands often with soap and water to minimize the risk of infections Helicobacter pylori. It is believed possible that the bacterium is transmitted from subject to subject through the ingestion of infected food or water
- Eat well cooked foods to avoid infections H. pylory
- Reduce Stress
- Don't drink alcohol
- Not smoking
- Limit the administration of NSAIDs as much as possible
- Following a healthy and balanced diet, free of excesses and potentially irritating foods for the gastric mucosa, is a valid remedy for preventing gastritis.
Medical treatments
- Common acute gastritis does not require any specific medical treatment, since the implementation of simple dietary precautions is usually sufficient to control the symptoms of gastritis.
- In case of chronic alcohol-dependent gastritis, it is necessary to stop drinking alcohol. If the patient is unable to detox from alcohol, it is necessary to resort to psychological support therapy to help him overcome the disease
- In case of chronic gastritis dependent on smoking, it is necessary to stop smoking. The heavy smoker suffering from gastritis can be treated with specific drugs to quit smoking
Other articles on "Remedies for Gastritis"
- Gastritis: nutrition and natural remedies
- Gastritis
- Gastritis: Symptoms and Complications
- Gastritis: Diagnosis and Treatment
- Atrophic gastritis
- Gastritis - Medicines to cure Gastritis
- Diet and gastritis
- Gastritis: natural remedies