Ice cream maker: how it works and which one to choose

Homemade ice cream has a completely different flavor and genuineness. It can be made with the fruit you prefer, with the best quality ingredients. And you want to give the satisfaction of serving ice cream made with your own hands, or rather , with your ice cream maker?

This appliance, still not very widespread in homes or often placed in a cupboard and never used, is actually a precious tool. It allows you to make a genuine ice cream, to experiment with new flavors, to meet those with particular allergies and intolerances and, in the ice cream parlor, they may encounter some difficulties.

Finally, here is an economic ice cream maker with a pre-cooling system. This is Aicok ice cream, sorbet and frozen yogurt machine. A simple to use appliance recommended for making home made ice creams in just a few steps. The ice cream maker has a container inside that must be placed in the freezer at -18 degrees for 12 hours before use. Once completely frozen, simply reinsert the container into the ice cream maker, set the timer, add the ingredients and start the motor. ice cream will be ready in 20-30 minutes.

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