Improvised by friends or an attack of craving for sweets? In any case, we need to prepare something delicious in no time! I'll give you the solution: I propose a chocolate cake so fast that you won't even realize it! The trick? Cooking in the microwave! Let's find out how to prepare it together!
Video of the Recipe
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Identity Card of the Recipe
- 240 KCal Calories per serving
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Ingrediants
For the dough
- 60 g of white flour of type 00
- 60 g of sugar
- 60 ml of milk
- 60 g (1 medium) of eggs
- 25 g of bitter cocoa
- Half a teaspoon of baking powder
- 2 tablespoons of corn oil
To serve
- 100 g of strawberry jam
Materials Needed
- 2 small glass bowls
- Colander
- Whip
- Pan licking spoon (optional)
- Brush (optional)
- For cooking: microwave
Preparation
- In a bowl, sift the white flour together with the bitter cocoa; add the sugar and baking powder. Mix the powders thoroughly.
- In the center, combine the egg with the corn oil and milk.
- Mix thoroughly until you get a thick batter.
- Oil a glass bowl with a diameter of 14 cm with a brush and distribute the mixture.
Did you know that
the cake can also be cooked in plastic (suitable for microwave cooking) or silicone molds.- Cook in the microwave at 800W for 3 minutes.
- Remove the cake from the oven and turn the bowl upside down.
- Heat the strawberry jam in the microwave for 30 seconds at 800W. Serve the sliced pie with the hot jam. For a better presentation, serve the cake with a sprinkling of powdered sugar, a few strawberries and a couple of sprigs of whipped cream.
Alice's comment - PersonalCooker
Chocolate cake ready to be devoured: in record time we have prepared a sweet that is the envy of pastry chefs! Don't believe it? Try and let me tell you!
And don't miss the 5 minute orange cake recipe!Nutritional values and Health Comment on the recipe
The Fast Chocolate Cake is a sweet food that is not too energetic. Calories come mainly from carbohydrates, while fats and proteins play a less important role. The breakdown of fatty acids is in favor of unsaturated ones and the cholesterol content is not excessive. Fiber is abundant.
The Quick Chocolate Cake is not a recommended food in case of overweight or type 2 diabetes mellitus. The average portion is about 30-50g (70-120kcal).
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