Today we will have fun making a very fast pizza, so fast that I called it “Speedy Gonzales pizza”! The dough does not require leavening and cooking does not require an oven! Interesting right? Give me 15 minutes: I'll make you a pizza in the blink of an eye!
This is one of several yeast-free recipes that are super easy to learn.
Video of the Recipe
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Identity Card of the Recipe
- 219 KCal Calories per serving
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Ingrediants
For 2 pizzas
- 320 g of white flour type 00
- 180 ml of water
- 10 g of instant yeast
- 2 tablespoons of extra virgin olive oil
- 7 g of salt
- 5 g of sugar
For the filling
- 100 g of tomato puree
- 100 g of mozzarella
- 1 teaspoon of oregano
Materials Needed
- Pan with lid with a diameter of 28 cm
- Bowl
- Scale weighs food
- Sieve
- Rolling pin
Preparation
- In a bowl, sift the white 00 flour together with the instant yeast.Add the sugar, salt and mix the dry ingredients.
- Add the lukewarm water and oil slowly. Mix all the ingredients, working the dough with your hands for a few minutes until you get a soft and velvety dough.
- Divide the dough into two parts and roll out each ball with a rolling pin, until it forms a thin disk.
The advice OK
For an even cooking of the pasta, it is advisable to roll out the disc rather thin.- Heat a pan on the stove, closing it with the lid: this will create a uniform heat that will simulate that of the home oven.
- When the pan is hot, place a disc of pasta on it, lower the heat and cover with the lid. Cook for 2-3 minutes on each side, taking care not to burn the pasta.
- After 5-6 minutes, remove the lid and stuff the disc with a thin layer of tomato sauce and slices of mozzarella. Cover again with the lid and cook for 8-10 minutes, maintaining a gentle flame.
Did you know that
Pan-fried pizza can also be stuffed with other ingredients: tuna, anchovies, capers, ham, mushrooms, rocket, etc.- After cooking, sprinkle with dried oregano and serve.
Alice's comment - PersonalCooker
This pizza would impress even Speedy Gonzales! Not bad as a last-minute dinner-saving solution: you will make the whole family happy in a very short time!Can't find yeast at home? Try the Irish Soda Pizza, always very quick to prepare.
Nutritional values and Health Comment on the recipe
The Pizza Velocissima in Pan is a fairly caloric single dish, with an energy prevalence provided by carbohydrates. The lipids are mainly unsaturated, the cholesterol seems moderate and the fibers are present in an average quantity.
The Pizza Velocissima in Pan is not suitable for the usual diet of overweight, hypertriglyceridemic and diabetic subjects; since it contains gluten and lactose, it does not even lend itself to diets against their respective intolerances.
The average portion is around 150g (330kcal).
