The collective need to fit into certain patterns and the equally widespread tendency to emulate the stereotypes of beauty-thinness proposed (and imposed) by the media, have meant that the term diet, from the Greek dìaita (= regime, style, standard of living) as an indicator of correct, healthy and balanced nutrition, it definitively became synonymous with slimming and weight loss.
WE ALL follow a diet but FEW do it correctly and in a balanced way; in this regard, it is appropriate to highlight an "obviousness which, although it seems such, often manifests itself as a paradox. Using a simple metaphor, the health of a subject could be compared to a building, whose foundations are represented by the diet and the outer walls from lifestyle; although these components may appear as two distinct structures, their relationship is absolutely essential. It follows that: if the balance between diet and lifestyle were to fail, the consequences would be the overall health!
To prevent this from happening, it is essential that the community is aware of its habits and that it receives "adequate professional health care. Awareness is undoubtedly the first big step towards prevention and maintenance of health, however, in some circumstances the external intervention of trained and qualified professionals is necessary. It can be deduced that the professional service provided by the aforementioned figures, legally placed and regulated (at least in theory), is useful / indispensable for improving the state of health of the subjects in question.
But ... if not so?
Currently, the pathology that has the greatest impact on the health of citizens of industrialized countries is overweight; it correlates with multiple metabolic dysfunctions and aggravates joint discomfort, dramatically raising the costs of public health. In this specific case, the professionals who intervene in the correction of diet and lifestyle have the function of fighting the onset and maintenance of overweight, promoting its recovery and reducing health costs, but how?
- Promoting the improvement of the lifestyle through the increase of the level of overall physical activity and the education of physical activity (desirable)
- Correcting and reorganizing the diets of these subjects
In theory, the reasoning is flawless, but in practice all of this happens only partially and the discrepancy between the expected and the actual result is caused by:
- Qualification for the professional development of at least bizarre figures in both the aforementioned areas
- Heterogeneity in the professional training of technicians / doctors in the national field
At this point, the question arises: what is the mismanagement / training of professionals with the misunderstanding between diet and weight loss or weight loss? Simple!
FIGHTING OVERWEIGHT THROUGH THE CORRECTION OF DIET AND LIFESTYLE IS "FUNDAMENTAL IN THE PREVENTION OF METABOLIC AND ARTICULAR COMPLICATIONS AND IN THE IMPROVEMENT OF THE COLLECTIVE HEALTH ... BUT IT IS" AS MUCH TRUE AS THE EXERCISE OF THIS INCORRECT PROFESSIONS. "APPLICATION OF NON-HEALTHY PRINCIPLES AND EVEN HARMFUL FOR SUBJECTS, MAY" RESULT IN:
- THE BANKRUPTCY OUTCOME OF THE THERAPY ITSELF AND CONSEQUENT RECOVERY OF THE INITIATIVE PATHOLOGICAL STATE FAVORING ITS CHRONICIZATION
- SIGNIFICANT EMOTIONAL DISCOMFORT / DEMOTIVATION THAT NEGATIVELY AFFECTS THE COMPLIANCE TO FOLLOWING THERAPIES
- IN PATIENTS, TREND TO THE COGNITION OF UNFOUNDED AND OFTEN COUNTERPRODUCTIVE PRECONCEPTS
- ANY SIDE EFFECTS / UNDESIRABLE RELATED TO THE PERFORMANCE OF THE IMPROPER THERAPY.
Therefore:
Diet + lifestyle = good health
Pathology + correct therapy = improvement of health
But also...
Pathology + incorrect therapy = deterioration of health!
While waiting for the legal situation to improve and before relying on any technician / doctor, our kind readers are advised to make sure that he has an ENABLING and RELEVANT DEGREE:
Personally (personal / professional opinion) ADVICE:
- For motor therapy: GRADUATED IN MOTOR SCIENCES with the necessary SPECIFIC in-depth studies
- For treatment and motor rehabilitation: PHYSIATRIST or GRADUATED IN PHYSIOTHERAPY
- For the treatment of pathologies affecting food and nutrition: DIETOLOGIST or SPECIALIZED NUTRITIONIST or DIETIST (BY MEDICAL PRESCRIPTION).