E316 SODIUM ERITORBATE (see E315)
Sodium erythorbate is the sodium salt of erythorbic acid. It is produced synthetically and has an antioxidant function in medium and / or long-life canned meats, jams, marmalades, fruit jellies, etc.
At the moment, the side effects of this additive are not yet known.
ADI DOSE: 6 mg per kg of body weight.
E321
Treat Hemorrhoids With Herbs
How to Clean and Cook Celeriac
Cappuccino
Warm-up in the Body Building
Nasal septum
Vitamin B12 and Vegan Diet
Salt Crusted Roast Beef
Didrogyl - Package Leaflet
Baclofen - Baclofen: What it is, What it is used for, How to use it
Pan-fried Potatoes with Rosemary - Crunchy, with a little oil
Best contact lens solutions based on Amazon reviews
Properties of Mallow in Herbal Medicine: What Are They?
Maternal-Fetal Incompatibility: Rh Immunization in Pregnancy
