With a few leaves of cabbage, a handful of eggs and cheese you can get amazing recipes: few ingredients, poor and easy to find, to obtain a perfect result. Just equip yourself with a muffin mold: let's prepare the cabbage pies.
Identity Card of the Recipe
- 161.1 KCal Calories per serving
-
Ingrediants
- 6 cabbage leaves
- 6 of eggs
- 20 gr of grated Parmesan cheese
- 6 slices of speck
- 6 slices of speck
- 50 ml of tomato sauce
- salt to taste
- 2 tablespoons of extra virgin olive oil
- pepper to taste
- to taste of oregano
Materials Needed
- Mold for 6 muffins
- Pot
- Small bowl
Preparation
- First, devote yourself to cleaning the cabbage. Gently detach the leaves from the cabbage, taking care not to break them.
- Wash them thoroughly, then steam them for about 5 minutes or until soft
