Does the short time and busy life force you to buy packaged cookies? I have the right solution: why not make balanced blends with flour, sugar and other ingredients? So the preparation of the biscuits will be immediate.
Identity Card of the Recipe
- 390.7 KCal Calories per serving
-
Ingrediants
For the mixture
- 250 gr of oat flour
- 60 gr of potato starch
- 100 grams of brown sugar
- 20 gr of cream powder
- 60 gr (in flakes) of dark chocolate
- 7 gr of baking powder
- 1 piece of vanilla essence
- 1 pinch of salt
Ingredients to add to the preparation
- 1 of eggs
- 80 ml of water
Materials Needed
- Scale weighs food
- Sieve
- Bowl
- Container for storing
Preparation
- Preparing the gluten-free cookie mix is extremely easy. In a bowl, sift the gluten-free oatmeal with the baking powder and the starch.
