Scientific name
Perilla frutescens
Family
Labiatae
Origin
China
Parts Used
Drug consisting of leaves and seeds
Chemical constituents
- Terpenes;
- Flavonoids;
- Anthocyanins;
- Essential oil;
- Polyunsaturated fatty acids (linoleic acid).
Perilla in Herbalist: Property of Perilla
The plant is commonly used in the diet of oriental populations, but it also possesses marked pharmacological activities. In fact, the main properties of the perilla include anti-inflammatory, immunomodulatory and anti-reactive properties.
