Is the carnival approaching? Guys, we need to get ready for the little parties! Mmm what menu could I propose for tomorrow's party? The desserts are ready (I have prepared baked pancakes and sweet streamers, go and find out the recipe). Only the appetizer is missing. Would you like to prepare it with me? and we will use colored cups to make everything more cheerful.Let's go immediately to find out what the ingredients are.
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Identity Card of the Recipe
- 207 KCal Calories per serving
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Ingrediants
For the muffins
- 5 g of sugar
- 60 g (1 medium) of eggs
- 8 g of salt
- 2 heaped teaspoons of oregano
- 8 g of brewer's yeast
- 170 g of Manitoba flour
- 70 g of yellow corn flour
- 2 teaspoons (10 g) of tomato paste
- 20 g of butter
- 80 ml of beer
- 70 ml (50 + 20) of water
To decorate
- 30 g (4-5 small) of cherry tomatoes
Materials Needed
- 9 silicone or disposable cups
- Bowl
- Wooden ladle
- Glass
- Wooden stick
- Baking plate
Preparation
- In a bowl, pour the Manitoba flour and corn flour, mixing them well.
- In a glass, pour 50 ml of warm water and sugar: then add the crumbled yeast and mix with the wooden stick until completely dissolved.
- Combine the yeast dissolved in the water in the center of the flour. Add the salt, possibly avoiding direct contact with the yeast, to prevent fermentation from being compromised.
- Dilute the tomato paste in 20 ml of water, then add it to the flours, together with the melted butter and the egg.
- Also add the oregano and mix well, pouring the beer.
How should the compound be?
The consistency of the mixture must be similar to that of the batter being prepared for frying.- Leave everything to rest in a warm environment for about 30-40 minutes, until the mixture is swollen and soft.
- After the necessary time, transfer the mixture WITHOUT MIXING into 9 silicone cups (or disposable), arranged on an oven plate.
Why place the baking cups on the oven plate?
This is important to prevent the cups, once placed in the oven on a grill, from overturning.- Decorate each cup with a couple of slices of cherry tomatoes, then bake in a hot oven at 180 ° C for 15 minutes.
- Ideal to be served warm.
Alice's comment - PersonalCooker
Nothing better to start the Carnival party: eh, yes and my pizzaiola muffins will make the table cheerful and colorful. Friends will be thrilled. Savory muffins can also be made with olives: in this case, olives replace tomato paste and oregano.Nutritional values and Health Comment on the recipe
Pizzaiola muffins are a simple and balanced appetizer. The energy intake is not excessive, since a portion of muffins rarely exceeds 100g in weight, and the distribution of energy nutrients turns in favor of carbohydrates (+ 60% of energy) with a significant fraction of proteins (+ 15 % of the energy) and a slightly lower lipid (-25% of the energy). The flours used are very rich in dietary fiber and contribute to achieving the recommended ration.
